Juanita Weaver-Reiss

May 22, 20191 min

Cooking in the kitchen

A simple recipe without a lot of fuss.

Cottage cheese loaf

Nutrition Info

  • Calories: 269.2

  • Fat: 14.9g

  • Carbohydrates: 20.1g

  • Protein: 15.2g

Ingredients

16 oz Cottage Cheese, 2% Milkfat
 

 
1.5 cup Bread, Progresso Bread Crumbs, Garlic and Italian Herb
 

 
4 large Egg, fresh, whole, raw
 

 
.5 cup, chopped Onions, raw
 

 
1 clove Garlic
 

 
1 cup, chopped Walnuts
 

 
2 tbsp McKays Chicken Seasoning

Directions

Preheat oven to 350 degrees F (175 degrees C).
 

 
Grease a loaf pan.
 

 
In a large bowl, combine cottage cheese, eggs, seasoning, walnuts, bread crumbs, garlic, and onion.
 

 
Spoon into prepared pan.
 

 
Bake for 60 to 70 minutes.
 

 
Let the 'roast' rest for 5 to 10 minutes; turn out onto serving platter.
 

 

 
Serving Size: makes 8 servings
 

 

 
Number of Servings: 8

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https://www.nutritionandhealthworks.com/meal-plans

Juanita

Your dietitian in your pocket

#Cooking #simplecooking

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