Do your clients struggle with label reading to count carbohydrates and manage their blood sugars?
Meal-planning and label reading are cornerstones of diabetes management. Carbohydrate counting is one of the basics of diabetes meal planning.
In order to master label reading to count carbohydrates, your clients would benefit from practicing this skill.
The 9 pages of worksheets provide varied scenarios your clients may encounter with food labels to count carbohydrate grams.
Labels cover:
- Basic label reading for carbohydrates
Answers to worksheets included.
The Worksheets for Basic Carbohydrate Label Reading is part of the Basic Carbohydrate Counting Handouts Package along with other handouts and worksheets. Upgrade to the Basic Carbohydrate Counting Handouts Package and save 11%!
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Basic Carbohydrate Counting Label Worksheets
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